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Chunky knit sweaters and boots aren’t the only ways to recognize the change in weather. You can also celebrate fall by making warm meals. Check out these fall soup recipes everyone should try while autumn leaves are still tumbling through their neighborhood. You’ll know what foods you like best before the winter snow starts falling.
Orzo pasta pairs perfectly with feta, tomatoes and vegetable broth. Add the spices to this delicious recipe to make a delightful cheesy meal and get plenty of leftovers.
Ham and potatoes create many classic dishes. Combine them with vegetables and broth to make a family-pleasing soup. Add your preferred milk and simmer for at least 12 minutes before serving this hot meal to all of your favorite people.
Squash is an iconic fall vegetable that will be most affordable during this time of year. Stock up on it during your next grocery run to make curried butternut squash soup. Cumin, curry powder and ginger blend into a savory flavor profile for this tasty meal. You can even make a paleo version to reach your health goals during the holiday season.
Combine the garlic, grassy taste of pesto with brown rice and beans to make a simmering soup that pleases people with most diets. The beans add enough protein to help you build muscle or lose weight, while the rice provides the healthy carbs you might crave after a long, chilly day.
After a brisk fall day, you might not want to rush around the kitchen making dinner. Prep ahead of time by dumping the ingredients for split pea soup in your slow cooker. Add some diced ham and you’ll have more than enough soup for dinner six hours later. You may even need some glass jars to store your leftovers and decorate your home.
Pasta and parmesan go hand in hand, especially if you warm them up in diced tomatoes and chicken broth. Make this tasty treat after raking all the leaves in your yard. You’ll enjoy every bite along with sides like mozzarella sticks, grilled cheese or baked potatoes.
You don’t need to spend all your free time preparing ingredients for your next dinner. Make this turkey noodle soup recipe in just 30 minutes. It’ll warm your bones and help you practice a recipe you may want to make with your Thanksgiving leftovers.
When you’re tired of warm meals high in carbs, try making a loaded cauliflower soup recipe. Cauliflower has very few carbs and you can swap the half-and-half for Greek yogurt. If you’re cooking for your family, they can always make it a heartier meal by topping their bowl with shredded cheese or dipping bread into their serving.
Many fall soup recipes fit various nutritional lifestyles. You only need a bit of inspiration to try them out for yourself. Think about which foods you prefer during cold autumn evenings to pick the recipes you’ll like the most. Soups may become the easy, quick dinner solution you’ll rely on more often this year.
